Other standards - QMS Certification

Innovation and Quality – differences in approach

Leave a Comment / Blog, ISO 56002, Other standards / Raquel Felix

The International Organization for Standardization has recently published ISO 56002, a guidance document that helps companies be more innovative. As they state,“this document provides guidance for the establishment, implementation, maintenance, and continual improvement of an innovation management system for use in all established organizations.” The newly introduced guideline for innovation follows the common ISO […]

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What is HACCP? – Food Safety

4 Comments / Blog, HACCP, ISO 22000, Other standards / Raquel Felix

HACCP is a tool provided in international standards and good manufacturing practices in the food safety industry chain. It is also used in the food safety management system according to ISO22000 and other standards of the area. HACCP, which stands for Hazard Analysis and Critical Control Points is considered a risk analysis for the food

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ISO 56002: New Standard Aims to Certify Truly Innovative Companies

2 Comments / Blog, ISO 56002, Other standards / Raquel Felix

The business world is constantly shaken by change. So much so that most companies are looking to invest in innovation. The desire is to innovate to conquer new markets, to be part of what is transforming the world, and to grow and adapt to an ever changing, complex world. However, despite the growing interest of

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The 7 Principles of HACCP

1 Comment / Blog, HACCP, Other standards / Raquel Felix

HACCP, which stands for Hazard Analysis Critical Control Points, serves as an effective means of assuring food safety from harvest to consumption, with risk assessment and problem prevention as a paramount goal. HACCP uses a systematic approach composed of seven main principles, let’s look into them. Principle 1: Conduct a hazard analysis. First, you have

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