Learn about ISO 19011:2018 – Guidelines for Management Systems Auditing
In this article, we will learn a little about the most current version of the ISO 19011:2018 standard, its purpose and main changes.
Other standards
ISO 22301:2019 – Business Continuity Management Systems
In this article, we will learn about ISO 22301, released in 2019, and understand what changes were done to its business Management Systems.
Everything you need to know about ISO Certification
ISO certification is a much-discussed topic, there are several variables for understanding the subject, and several intrinsic subjects. In this post there is all the information you need to know about ISO certification of management systems. What is ISO Certification? The definition of ISO certification, according to ISO 17021-1 is a process carried out by …
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ISO 56002 Certification – Innovation for organizations
ISO 56002 certification is a certification carried out through an attest of conformity, following all the standards of a third-party audit, with initial and periodic audits. ISO 56002 certification is based on the requirements of the Standard, where the company is audited based on the guidelines of the Standard with verification of processes, interviews, and …
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ISO 56002 – The Innovation ISO: Implementation, results, and attestation of conformity
ISO 56002 was published in July 2019 with the goal of making it the main reference in innovation management and has already been transforming companies worldwide. A QMS is responsible for the promulgate, dissemination of culture and launches an unprecedented product to certify compliance in companies. ISO 56002 is a compilation of more than 10 …
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Innovation and Quality – differences in approach
The International Organization for Standardization has recently published ISO 56002, a guidance document that helps companies be more innovative. As they state,“this document provides guidance for the establishment, implementation, maintenance, and continual improvement of an innovation management system for use in all established organizations.” The newly introduced guideline for innovation follows the common ISO …
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What is HACCP? – Food Safety
HACCP is a tool provided in international standards and good manufacturing practices in the food safety industry chain. It is also used in the food safety management system according to ISO22000 and other standards of the area. HACCP, which stands for Hazard Analysis and Critical Control Points is considered a risk analysis for the food …
ISO 56002: New Standard Aims to Certify Truly Innovative Companies
The business world is constantly shaken by change. So much so that most companies are looking to invest in innovation. The desire is to innovate to conquer new markets, to be part of what is transforming the world, and to grow and adapt to an ever changing, complex world. However, despite the growing interest of …
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The 7 Principles of HACCP
HACCP, which stands for Hazard Analysis Critical Control Points, serves as an effective means of assuring food safety from harvest to consumption, with risk assessment and problem prevention as a paramount goal. HACCP uses a systematic approach composed of seven main principles, let’s look into them. Principle 1: Conduct a hazard analysis. First, you have …
